25 Items Multiple Choices Reviewer for Specified Skilled Worker (SSW) Food Service Industry Prometric – Hygiene Control English. Try to get 90% to pass!
#1. Chicken breast meat is commonly used in which dish due to its low-fat content?
Results
You Passed!!!! Congratulations! Good luck on the actual test!
Nice try!!!
Don’t give up and good luck on the actual test!
This reviewer is from December 2023 version of Nihon Food Service Kyokai.
Click here to access other Food Service Industry Exams:
Click here to access our other SSW Exams:
